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Monthly changing cuisine in a restaurant, tapas bar and concert hall in Bordeaux by chef Christophe Cappi.
La Grande Poste is, according to its creators, "an improbable space": at the same time a theater, a restaurant, a tapas bar, and seven ephemeral artists' stalls that vary over the months... In this old building of the 20s, the space is immense and very convivial. The restaurant room is vast and allows to make big tables in family or between friends. You can sit down for morning coffee, lunch, afternoon tea or dinner, have a drink in the evening, have brunch with music or watch a show. Varied program.
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