LE PRESSOIR D'ARGENT GORDON RAMSAY
Gastronomic
•
€€€
Go there and contact
Parking Q-Park
at 390 meters
•
Book
2024
Recommended
•
2024
A tasty menu based on local produce at chef Alexandre Koa's restaurant in Bordeaux.
A multi-starred chef, Scotland's Gordon Ramsay has been delighting gourmets at the Grand Hôtel de Bordeaux since 2015. Heading up the kitchen, chef Alexandre Koa now pays tribute to local produce, with the "Origins" or "Héritage" menu (5 or 7 courses), to be enhanced by the food and wine pairings suggested by the sommelier. The ultra-professional service and sumptuous setting make for an unforgettable experience!
Did you know? This review was written by our professional authors.
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Members' reviews on LE PRESSOIR D'ARGENT GORDON RAMSAY
4.2/5
21 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2019
Un équipe très attentionnée et professionnelle au Pressoir d'argent. Leur service était au top.
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