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ZEPHIRINE

Bistronomy €€
5/5
25 review
Closed

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62, rue Abbé de l'Épée, 33000Bordeaux, France
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2024
Recommended
2024

Friendly restaurant and gourmet food store, with menus to share cooked by a starred chef in the heart of Bordeaux.

Two-starred chef Romain Corbière's new establishment has it all. Accompanied by his sister and brother-in-law in the dining room, he offers a new concept of restaurant and gourmet counter where conviviality reigns supreme: starters are shared before moving on to gourmet dishes and desserts from the pastry chef. It's all so good! You can also take a selection of these delicious dishes home with you. Rumor has it that our homemade terrines de campagne are among the best in the region...

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Members' reviews on ZEPHIRINE

5/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in january 2024
Une superbe expérience gustative pour un rapport qualité prix défiant toute concurrence ????
Visited in january 2024
Gran experiencia sensorial, gustos y texturas que disfrutas en cada plato. La atención más que notable y te sientes muy bien acogido.
Visited in january 2024
Por culpa de Zephirine hemos pasado un fin de año inolbidable!!!
El servicio inmejorable y comer con gente con tanta simpatia ,da gusto, para mi es un restaurante de 6 estrellas!!!!.
Volveré!!! En un par de años ya que vengo de Barcelona.
Visited in december 2023
Tous les deux végétariens, nous avons vécu une expérience culinaire sublime. Un grand merci à toute l’équipe qui nous a fait passer une merveilleuse soirée.
Visited in december 2023
Totalmente recomendable, toda una experiencia gastronómica, fuimos un sábado, heramos 4,había un menú de 40 euros por persona que incluía 3 entrantes a compartir y segundos y postre a escoger entre 3 opciones cada uno, bebida aparte. Todo excelentemente cocinado, contraste de sabores , productos de primera calidad y unos postres inolvidables. Un servicio atento que desde el primer momento nos hizo sentir bien a cogidos y posteriormente nos explicó en Castellano cada detalle de los platos que nos servían. Local y ambiente acogedores. Imprescindible la reserva.

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