2024
Recommended
•
2024
A mix of Provencal, South-Western and Charente specialities in a restaurant in Bordeaux with seasonal produce.
Located on the banks of the Garonne, the panoramic view of the Pont de Pierre, the quays and the Saint-Michel spire is simply breathtaking. Inside, it's like a huge fisherman's hut, with beautiful light fixtures that bring a nice brightness to the place. The menu changes every three months and the cuisine is a mix of Provencal, South-Western and Charente specialities. Depending on the season, try the sea bass fillet served in a wallet, the veal fillet mignon or the apricot variation.
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Members' reviews on LE CAFÉ DU PORT
4.2/5
51 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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The best at Bordeaux and around
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Tout était top
Qualité et quantité au rdv.
Mention spéciale au service et à la qualité des produits regionaux