Go there and contact
2024
Recommended
•
2024
Fancy a fine piece of meat, fine charcuterie or a good home-made pâté? Head straight for the Ribeiro butcher's stall, a family business (owner Joaquim, his wife Maryline, and their two sons), established in Capus since 1988. Here, the meats are of the highest quality, prepared by experienced butchers who know their trade inside out and can advise you on the choice, preparation and cooking of the cuts you crave.
Did you know? This review was written by our professional authors.
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Members' reviews on BOUCHERIE RIBEIRO
5/5
6 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
Très bon rapport qualité prix jamais déçu !
Visited in november 2023
Boucherie familiale, accueillante, serviable avec de bon produits! De la bonne viande persillée/maturée à petit prix. Le coin des bons vivants.
Visited in may 2023
Un alloyau de boeuf exceptionnel avec une viande tendre et goûteuse en bouche... Un petit plaisir avant mon départ en Afrique pour 3 mois sans manger une excellente viande. Hâte de revenir pour me régaler à nouveau. Merci pour la qualité de votre accueil et la convivialité du service.
Visited in march 2023
Je recommande les produits mais aussi l'accueil. Excellente viande. Pas plus cher qu'en supermarché.
Visited in august 2022
Accueil chaleureux produits de qualité toujours de bon conseil très belle équipe je recommande.
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