FROMAGERIE BEILLEVAIRE
Cheese factory – Dairy
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at 274 meters
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2024
Recommended
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2024
The store features no fewer than 400 different cheeses, most of them traditional farmhouse and artisanal, selected for their quality and originality. They are matured in cellars in Machecoul in the Loire-Atlantique region, Pascal Beillevaire's homeland. The cheese dairy also makes its own cheeses (Machecoulais, Mojette, Brun de noix, Rocher Nantais, Secret du Couvent and Pont d'Yeu), as well as a wide range of fresh products such as raw butter and cream. A welcoming smile and good advice are a plus.
Did you know? This review was written by our professional authors.
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Members' reviews on FROMAGERIE BEILLEVAIRE
4/5
1 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2018
Value for money
Service
Choice
Originality
C'est en dégustant des huîtres chez un restaurateur du Cap Ferret que j'ai découvert le beurre Beillevaire. Au retour, nous avons fait une halte à la boutique et avons fait le plein d'autres produits de grande qualité: beurre aux truffes, aux algues, livarot pont d'yeu, que des produits frais de grande qualité.
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