Inn-restaurant offering a tasting and discovery menu and a wide choice of wines.
The hostel in all its splendour and its innkeeper happy to receive the gourmet of passage in its half-timbered house. Changing menus over the seasons. A Foie Gras and Lobster menu, a Tasting menu or a Discovery menu… so much choice that will delight your taste buds. Veal rib cooked in Albuféra sauce pot (local reference), crunchy veal risotto and toast of salad langoustines, cassolette lobster cassolette, or icy cannelloni and its burnt cream… An assortment of authentic and tasty dishes. To top it off, the hotel offers a wide range of wines. To discover!
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Members' reviews on AUBERGE DU PRIEURÉ NORMAND
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