Results Foie gras producer La Madeleine-De-Nonancourt

FERME DE BURAY

Foie gras
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3, chemin des Brosses-Buray, 27320La Madeleine-De-Nonancourt, France
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02.32.58.32.06
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2024
Recommended
• 2024

Daniel, Eliane and Arnaud Masselin raise ducks in the open air on their farms in Burey. They then rinse them before developing fatty livers in their own laboratory. Fat livers are sold fresh or prepared, alongside guinea fowl, turkeys, chickens, candied, breasts… The Masselin have set up a point of sale on the spot, which you will easily discover in a small visit.

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