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Crêperie offering a wide range of dishes, from galettes to pizza, using local products.
Set up in an authentic house leaning against the Saint-Ouen church, this charming crêperie offers you a wide choice of dishes, from the galette to the pizza, including the puff pastry (the house specialty). Between the Norman galette and the andouille puff pastry, with its light and crispy homemade pastry, you can also taste the salad with hot goat cheese. The restaurant uses a majority of local products and the galettes are gluten-free. Tip: the heated terrace is particularly pleasant in mid-season!
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