The Saveurs et Savoirs association brings together some fifteen producers and farmers from the Eure and Seine-Maritime regions as well as 200 families. Together, they defend the environment and the flavours of the land, through a plethora of activities: cooking or gardening workshops for children and adults, baskets of organic produce to be ordered once every two weeks, farm drive orders once a month, baskets of organic vegetables and bread delivered every two weeks, organisation of cocktails and buffets for communities and individuals.
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