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Restaurant with a large terrace offering a varied cuisine in Saint-Aubin-sur-Gaillon.
Located in a modern room, L’Atelier de Jacques offers a particularly varied cuisine with burgers, meat, and fish, as well as traditional dishes on the menu. The menu changes every two weeks and a new menu every three months. In other words, you can go there being sure to vary your gustatory pleasures. The plus? A large terrace to enjoy the sunny days. And if you wish to gather your family or colleagues for an event, a private lounge with a large table for fifteen people is available.
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