The region may not be well known but its landscapes are superb. Roumois is the "Pagus Rotomagensis" or the "Land of Rouen". But it is also the home of Alain Caboulet's cider factory. Passionate, he took over, in 1989, the reins of the farm bought by his grandfather, Raynald, in the 1940s. On the 25 hectares of orchard, Bedan, Bisquet, Douce Moën, Rouget de Dol grow under the Normandy skies in the heart of the IGP Normandie. The result is a range of products stamped with the "Produit en Gourmandie" label. The Domaine des Hauts Vents cider has won many awards at the Concours Général Agricole de Paris (gold medal in 2013 for the sweet cider) and has been entered in the Vinalies Internationales (where cider products are submitted to oenologists and wine and spirits professionals). That's how good it is. No more time to lose to add these superb nectars to the shelves of your cellar which, for sure, will not be big enough since there are other treasures: pommeau de Normandie (silver medal in Paris in 2008), calvados AOC (distilled in a Charentais type still), pear liqueur with calvados, cider confit, cider vinegar, apple and pear juice and - very new - a rosé cider. You can visit in spring during the open days or in September for the Heritage Days. Don't worry, a sales point is open on the farm, at weekends or during the week by appointment. A shot of cider can be as simple as a phone call!
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