Restaurant-bar for simple and tasty cuisine based on fresh and local products.
A very nice wine bar, with a cellar to discover absolutely, and a simple and tasty kitchen, based on fresh and local products, where everything is concocted by Mary. Taste au almonds and pear pochée, cassolette snails in blue or duck magret. The menu is voluntarily limited, but renewed regularly over the seasons. Wines are served in glasses (a choice of 60 vintages, champagnes included) and you benefit from the wise advice of the master of the site. The bistro is converted into a wine bar if you want to spend a good time among friends. Do not hesitate to discover the basement cellar and its wide choice of bottles.
Did you know? This review was written by our professional authors.
Members' reviews on LE BISTRO DES FLEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
C'est notre restaurant préféré pour déjeuner quand nous venons à Vernon (proche de Giverny).
Je mange superbement bien. Marie cuisine mes petits légumes la viande comme le poisson un bonheur parfaitement chef oui oui j aime ta cuisine. Jean Philippe prend soin de nous nous donne des conseils sur le vin top.
Alors il faut pas prendre ma place je vous demande de voir avec le responsable pour venir vous faire plaisir autour d une belle table .