BISCH DE BRUCHE
Founded in 2014 by Alban Bisch, a true enthusiast, the Alsatian brand Bisch de Bruche now boasts four charming boutiques. A tenor of nougat, gingerbread and artisanal, traditional confectionery, Alban offers a vast range of sweet treats to bring back from your Alsatian sojourn... or to devour selfishly without pouting your pleasure! We salute highly original recipes such as gingerbread with chocolate, kirsch and cherries, or orange and Cointreau, and red fruit nougat served by the slice.
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Opening time and information on BISCH DE BRUCHE
Message from Management
Bisch de Bruche is an Alsatian company located in the commune of Gresswiller. It specializes in the artisanal production of gingerbread, nougats, spreads ina variety of flavors and assorted, highly-perfumed fruit jellies. The company works with local producers such as the Berger family and beekeepers in Reichstett. The flour used comes from the Moulin alsacien d'Hurtigheim, the eggs and fruit from Alsace, theregional spices from Maechler Stutzheim and the sugar from the Erstein sugar factory. All these delicacies are sold in the brand's boutiques, at gastronomic fairs andat local Alsatian markets. A name gourmands won't forget!
Members' reviews on BISCH DE BRUCHE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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