A beautiful address which serves various succulent dishes, concocted by Tony and Sarah in Fécamp.
The Barbican takes its name from one of the iconic districts of Plymouth, England. This is where Englishman Tony and Frenchwoman Sarah met. After working on the other side of the Channel, the couple moved here with their famous fish and chips. The restaurant offers several formulas, to order on the spot or to take away, with a dessert of the day and all the instructions for reheating your dish at home. A great place to visit if you want to travel across the Channel.
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Members' reviews on LE BARBICAN
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