Taste dishes prepared with respect for the land and local produce in Jumièges.
Christophe Mauduit offers a beautiful journey through time and space, in this beautiful half-timbered house where past and present stare into each other's eyes, the beautiful plates of the terroir and the romantic ruins of Jumièges Abbey. The chef imagines a personal and elegant Normandy in menus starting at €48: M. Blot's snails, garden squash and nasturtium, sea bass and Graham's sage emulsion, M. Limare's lamb and nettles, Normandy-bred beef and hay-infused jus, M. Crevel's dessert of apples, rosemary and trumpets. Good service.
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Members' reviews on L’AUBERGE DES RUINES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The restaurant interior and the service were the best bits.