Taste French cuisine with products from the land or sea in Petit-Quevilly.
At Les Capucines, chef Thierry Demoget is the man who calls the shots. His watchword? Originality, but based on the great classics of French cuisine, with products from the land and sea. For starters, enjoy pan-fried foie gras or lobster salad; for main courses, choose between fish caught the same day and delicious veal sweetbreads. Finish with a sweet Paris-Brest with chocolate sauce or a pear shortbread tartlet. And the recipe works, as this restaurant has been handed down for 3 generations!
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Further information
Opening time and information on LES CAPUCINES
Open Tuesday to Saturday, 12pm to 2pm and 7.45pm to 9.15pm. Groups on reservation. Reservations recommended. Menus from €38 to €75. Groups welcome. Terrace. Private parking.
Members' reviews on LES CAPUCINES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Merci pour ce moment
Très bon. Les vins excellents.
Personnel sympathique.
Avons passé un très agréable dîner.