Restaurant offering authentic cuisine, combining freshness and indulgence, with burgers, poke bowls and tasty ceviche.
Café, restaurant, street food, homemade: Philippe and Sophie juggle these concepts with the utmost naturalness. The duo is a close team, and good humor is a daily feature of the menu, which usually includes burgers, sandwiches, salads, tartines, tartars, crispy chicken, poke bowls or a tasty ceviche. The challenge is to concoct dishes using local produce, to offer authentic cuisine that's both fresh and delicious. And when the sun stops sulking, the small terrace is a delight.
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