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Family-run bistro serving seasonal French cuisine with local produce, right in the centre of town.
Charm, refinement and sharing: welcome to Philippe Molinié, a generous and creative chef with a solid grasp of his cuisine. This family-run bistro in the heart of the city serves French cuisine prepared seasonally with local produce. The menu changes often, and the meat and fish in the dishes are well-cooked and accompanied by subtly flavoured vegetables and sauces. While lunch prices may seem a little more expensive than elsewhere, the quality and originality are there.
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Members' reviews on CHEZ PHILIPPE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les plats étaient excellents, notamment le poulet Karaage en entrée.
La serveuse, bien que nouvelle, est très professionnelle et agréable.
Peu d’attente entre les plats malgré une salle bien remplie.
Mention spéciale au vin orange disponible ici à la carte, un type de vin qui ne se fait que trop rare dans les restaurants et c’est bien dommage.
Bravo à toute l’équipe