LES INITIÉS
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Restaurant with a very nice decoration that offers various meat and fish dishes cooked with local products.
It is in a restaurant with a very neat decoration that the owners welcome you. On the plate, the flavours and the originality are at the appointment. You will be tempted by meat and fish dishes cooked with talent using local and seasonal products such as Basque-style chicken leg or pork loin with mustard sauce. The menu changes regularly, according to the chef’s inspiration. If the choice is limited, it is of course to privilege the freshness of the products. How not to fall for it?
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