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Excellent bottles of wine as well as cold cuts and cheeses to taste in a wine bar in Rouen.
Welcome to Yoann Ingala and Annabelle Ropers, who took over the Bacchus wine bar in the spring of 2020 to share their taste for good food. Speaking of products, by the way, not only will you find excellent bottles of wine, but also a well-stocked deli cellar with all the necessary deli meats and cheese. In this modern and tastefully decorated establishment, you can also indulge in gourmet dishes based on oysters, smoked salmon or Burgundy snails, or enjoy a croque-monsieur or bruschetta on the go. In the summer, a pleasant terrace will allow you to enjoy the sun.
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