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Various meat and seafood dishes prepared from home recipes and local products.
This is the address we're talking about and currently recommending in Saint-Romain. Opened in 2018, Juste à côté has made a good reputation for its local and seasonal products. Meat (pork in particular is the speciality of the establishment) and seafood (taste the pot of scallops or hake with peppers) are prepared in the kitchen, with homemade recipes, all presented with originality and greediness. For dessert, they are as beautiful as they are good, such as the macaroon and raspberries that will delight you.
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Members' reviews on JUSTE À CÔTÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les assiettes sont bien organisées. Les produits sont locaux et faits maison. C’est très bon !
Dans la simplicité et l’authenticité des produits bien mis en valeur, le service suit même le restaurant plein. Un bon rapport qualité prix . Continuez à nous surprendre - une première visite mais pas la dernière !
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Pain au goût de surgelé, verre sale, sole mal cuite et sèche, bruyant et mal chauffé dans la première salle .
Quant au prix, c'est digne de la catégorie supérieure. À vous de voir, mais on est toujours émerveillé quand on n'a peu de références !