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A brasserie with terrace and bright patio offering a traditional changing menu in a friendly atmosphere.
A good typical brewery on the right bank, open all day on weekdays? Look no further, it's here! With its two large rooms, its terrace and its bright patio, this restaurant with a friendly atmosphere welcomes tourists visiting the surrounding castles, as well as local workers at lunch time. The menu changes every two months, around a traditional French cuisine with South-Western influences: chipirons Spanish style, whole duck breast with foie gras sauce, grilled entrecote, crêpe flambée...
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