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Delicious takeaway-only pizzas and a selection of Italian groceries for gourmets at Tourne
Francesco is a true Neapolitan who has been making pizzas for over 40 years. And he's not about to stop, even if he did give up when he closed his trattoria in Cadillac. Having traveled and worked in Calabria and Venice, he has become one of the most renowned pizza makers in Paris. His hand-rolled, stone-baked pizzas have the great taste of Italy. The dough is crisp and light, and the toppings are tasty. Luckily, they're still available to take away at Le Tourne! With the popularity of these products, the wait can be a little longer at weekends.
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Members' reviews on PIZZERIA LE PETIT NAPLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Me vulesse magnà sempe π2A !
Grazie assaje!
Alors là franchement déçue..
Première fois les pizzas une tuerie copieuses et savoureuses..
Et là payer 49,50€ pour des pizza sèches,plates aucunes saveurs..c'est bien dommage ..je comptais me régaler pour le coup j'ai jeté mon argent a la poubelle..
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Je recommande fortement.