Results French cuisine restaurant Les Ulis

LA FERME DES GASCONS

French cuisine €€
4/5
4 review

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7, avenue des Indes, 91940Les Ulis, France
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2024
Recommended
2024

Restaurant with terrace elaborating a traditional cuisine with a wine list.

Located in the heart of the Courtaboeuf area, this establishment, which has found refuge in a former farmhouse, takes you, the space of a few moments, to southwest France. A rustic atmosphere for traditional cuisine. On the menu: foie gras, duck conflict, pan-fried calf liver and a very beautiful wine card. In the beautiful days, enjoy the tree terrace. You will also be able to privatise this restaurant at weekends to organise your family events and seminars.

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Members' reviews on LA FERME DES GASCONS

4/5
4 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Doumie
Visited in october 2022
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Quelle belle découverte !!!
Que de bonnes et belles surprises.
Je recommande +++++ d'aller découvrir ce restaurant, tant pour son cadre, la restauration proposée et le service.
Son cadre (intérieur et extérieur) convient à toutes les circonstances ...
La restauration est excellente ainsi que la présentation. Un super chef...
Le service est assuré avec style. Un directeur vigilant au plaisir de ses clients, un personnel très aimable et souriant.
J'y suis allée pour un mariage avec une cinquantaine de personnes, tout a été parfait.
Je recommande d'aller découvrir cette pépite de très bon rapport qualité/prix.
Vous serez comblés....
Ce restaurant est la découverte qu'on adore faire...et qu'on a envie de faire partager
Merci pour la belle soirée mariage..
sansan91120
Visited in january 2018
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J'aime beaucoup ce restaurant du sud-ouest. La cuisine est généreuse et délicieuse.
ValBM91
Visited in january 2016
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bonne cuisine mais un peu chere (reduction par la fourchette)
djobylly
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Restaurant testé lors d'un repas organisé.
Bonne cuisine (première fois que je mangeais du saumon confit). Repas complet et consistant.
A retester en petit comité mais je pense qu'il n'y aura pas de mauvaise surprise.

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