AUBERGE DU LOUP
French cuisine
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€€
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2024
Recommended
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2024
At the table of this inn, whose recognizable exterior is not without evoking a Basque house, you will find an inventive and fragrant cuisine prepared by Robert Sanchez according to the seasons. To taste, seasonal products, which you can feel carefully selected, and most often enhanced by a touch of unexpected originality. A moment of softness and refinement.
Did you know? This review was written by our professional authors.
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Members' reviews on AUBERGE DU LOUP
4/5
5 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2018
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Midday meal Nice presentation but disappointed not the blankets anything traditional, also not cooked enough and gout of bechamel. On the other hand the tiramisu honey excellent.
Visited in may 2017
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Address has kept secret quality/originality/incredible service/price.
Visited in november 2016
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Très agréable auberge reprise il y a peu avec un très bon rapport qualité prix notamment le midi en semaine à 18 euros avec entrée plat dessert.
Autre menu à 30 euros raffiné.
Le service est agréable.
Autre menu à 30 euros raffiné.
Le service est agréable.
The owners are super nice. The very fine meal. To recommend ++++.On often it goes there is near at home
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par contre, un café a 3.50e faut pas abuser !