CHEZ JACQUELINE
An address that will suit all lovers of traditional French cuisine. The chef invents a lot of his card every day by looking for fresh products in Rungis market. Some of the things we have every chance of finding here: calf liver, kidney, oysters, mustard sausage, sole, faux and aligot, tatin pie, chocolate based… From time to time, plates take a sunburn, and you will get a tastes or a réunion dish. Lunch or dinner is served in the large room, a small lounge or in the beautiful days on a large terrace with fountain, vines and flowers. Good value for money.
Did you know? This review was written by our professional authors.
Members' reviews on CHEZ JACQUELINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.