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The restaurant's repère and polishing agencies are a landmark, especially at noon where the dishes of the day are a great success. The map is attractive and does not disappoint: Simple but tasty buddy penne, excellent pan-fried bar, white wine sauce, vegetables and cherry tomatoes, giant gambas gambas with spinach and remarkable linguine vongole. Pizza enthusiasts have more than proposals on the map. The dough is fine, craquante and trim is not lacking. Tiramisu is naturally required for our greatest pleasure. Côté Deco, a true stimulating happiness for colors colors and a trendy atmosphere 70 ' s.
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La Parma est l'une des meilleures pizza que j'ai pu manger à ce jour ????????