PATRICK DUMONT - AUX DÉLICES DE LA FOURCHE
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An address to recommend to all his greedy friends and so bad for their line. Patrick Dumont has a sacred record and his workers are more than just the height. Rémi Minguet received the first prize (salaried category) from the best growing in butter AOC Charentes-Poitou 2008. Customers give the house a first prize on a daily basis. Patrick Dumont's sweet creations make Clamart's delights. In this pastry-baked bakery, the young artisan develops with a clear talent of seasonal and highly greedy pastries. How to choose between all these colorful cakes that give you appetite to bite in or frozen verrines and desserts that can be ordered for special occasions. Macaroons are another pride in the house; the range follows Patrick Dumont's seasons and imagination. As for chocolates, you go ahead without watching them, otherwise you crack. A friendly welcome.
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pâtisserie et boulangerie un accueil exceptionnel bravo pour la qualité de vos produits