2024
Recommended
•
2024
Bistronomic address with a menu of neo-bistro cuisine.
An address bistronomique as it blooms by ten in the Eastern Parisian but contrasting when it settles in the chic suburbs. Poached egg, chanterelles, coriander espuma, turmeric decay, currants, and currants or beef tartar, papaya, candied tomato, combava tomato emulsion and input. Three à la carte dishes serving new bistro cuisine. Conflict veau, tomatade, tarragon, eggplant, piquillos or salmon, coco/citronella, green curry, sweet potato purée and broccoli. Creamy citronella, pineapple passion, her shoots, meringue to finish on a sucracidulée touch.
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Members' reviews on LA RIBOTE
4.4/5
36 reviews
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Produits frais et joliment présentés
Nous reviendrons avec grand plaisir
Entre le plat pas cuit, les deux verres de vin ou un de nos verres n’était rempli qu’à moitié, le fait de réclamer plusieurs fois de l’eau … bref assez déçue dans l’ensemble