Chic and friendly bistro in Neuilly-sur-Seine with a rotisserie on the menu.
Jean-Jacques Rodier welcomes you in his chic and friendly bistro in Neuilly, La Boutarde. With gourmet controllers, Raphaël Rego, who made his classes at Robuchon. Take a look at the Carpaccio of St. James and sea trout. And I don't talk to you about the stuffed pig pig, fire-to-fire or roasted chicken from rôtisserie. La Défense, Porte Maillot and All-Neuilly are meeting here at lunchtime and understand them. Just look at the big beef pieces that are proposed to understand the general excitement. A engouement that ends the last bite of the chocolate sweetness.
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