LA FERME SAINT-ANDRÉ
Cheese factory – Dairy
2024
Recommended
•
2024
Behind the beautiful wooden display, dozens of cheeses: goats, tommes of sheep or cows, hard and cooked pasta, raw pasta. These are mostly farmers'cheeses, raw milk, savoreux and goûtus. For a cheese platter, a Savoyard fondue, ask for advice, you will not be disappointed. Also fresh eggs, butter, faisselles and nice bottles of flavoured artisanales wine.
Did you know? This review was written by our professional authors.
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