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Splendid restaurant with terrace realizing a refined gastronomic meal with a menu of traditional dishes.
In a green setting on the water side, this splendid restaurant welcomes its guests for a refined gourmet meal. In summer, a terrace is available to appreciate the mild climate in this bucolic atmosphere. On the map there are traditional dishes such as pan of squid squid in cognac, the crisp mille to meal and avocado, the mer of the sea with the éclats of pistachio and the pavé of beef fillet in crust of herbs. Finally, in the dessert, incorporating crack for rum or cream in the Nutella.
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