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Restaurant with a Parisian bistro setting where you can enjoy a cuisine mixing North African and French flavors.
A mixture of cultures characterizes the sites. In a traditional Parisian bistro, the atmosphere is resolutely oriental. To dine you can choose between the black and cream room with its large mirrors, or in the black, really private and very intimate lounge. À la carte, a mix of flavours between North Africa and France. Oriental cuisine has been chosen with méchouia salad, méchoui couscous, pastilla, lamb and chicken tagines. It is very people and in tradition.
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