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Neapolitan trattoria offering classic home cooking, red pizzas, meat, fish and pasta.
Will you walk on the Canal side and a crazy craving for pasta? There is no hesitation, rush to the Madonnina de Giovanni Guided. The reputation of this Neapolitan trattoria has far exceeded the boundaries of the arrondissement. Ardoise in VO offers a classic home kitchen: ., adjacent con peperini, picata al limone but des alle ou or a mozzarella di buffala arrived the very morning of Naples. In addition every day, a meat, a fish, a dough of the day and of course red, green and white pizzas. The «gueulantes» are authentically italian. The decoration, signed and often reworked by the young Corine artist dell'Ore, is worth its weight of gnocchis: Gogo madones including the two grandmothers of the bosses who appelaitent Marie and Louise, light garlands, bunches of dried pepper. We come here first for the atmosphere, young and slightly bohemian…
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A pizza not too real and waiter carved in the ice cream!