Restaurant with a small sunny terrace offering a real dürüm served hot.
It is neither a kebab nor a restaurant nor a chic kebab, and here we eat a real dürüm (Kurdish sandwich). We start with a Lahmacun, a kind of Armenian pizza with finely chopped chicken, beef, and vegetables. One sits on the tiny wooden stools to taste its dürüm filled with vegetables (tomatoes, onions, rocket, parsley) and meat (chicken, lamb) rolled in a galette-shaped wrap, baked in the stone oven and served very hot. It is excellent and cheap. Small sun terrace.
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