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Restaurant-bistro in Paris preparing market cuisine, traditional transalpine dishes and desserts.
It is a blue house nestled on the beautiful Franz Lizst square, on foot, as in a neighborhood bistro. This restaurant is the bistro that we would love to have at home. Market cuisine, traditional dishes with transalpine influences and a decoded decor in the water. Nothing extravagant, of course, but the few touches of blue, strewn here and there, do their little effect and give it a sea cabin look. The reception is cordial and efficient if you believe in the room full of hungry people devouring their plate to full teeth. In the plate, there is a beautiful variety of rustic and rich dishes, from the true grandmother's kitchen: crisp black boulder, velocity of celery at chorizo, mountain pig coast, Saint-Jacques and panais muslin. Greedy desserts follow: Tiramisu specculoos-Nutella, fruit crumble of the moment, Paris-Brest house… it's a delight!
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Opening time and information on LA MAISON BLEUE
Open all year. Monday to Friday from 7am to midnight; the weekend from 8am to 1am. Brunch Sunday and public holidays from 11.30am. Booking advised. Card: Around €30. Fixed rate formula: €16.50 (entrance of the day + daily special or daily special + dessert of the day). Wine by the glass. Brunch: 29€, with a glass of champagne: 35€. Chèque Restaurant. Groups welcome. Terrace.
Chaque dimanche, rejoignez-nous dans le 10ème arrondissement de Paris pour un délicieux brunch !
En résumé, La Maison Bleue, c'est comme à la maison, mais avec une touche de magie culinaire en plus !
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Members' reviews on LA MAISON BLEUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Très copieux, délicieux et un service souriant et attentionné.
Le tout pour un excellent rapport qualité prix
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