HÔTEL DU NORD
Hotel with a patio in Paris offering meats, roasted chicken, and vegetables.
An unforgettable place, known all over the world thanks to Arletty and its "Atmosphere, Atmosphere...", the good old Hôtel du Nord has kept its Parisian taste, where curious and regular guests mix. A famous meeting place that is often used as a packed room thanks to its decoration taken from the eponymous movie and its cuisine in tune with the times: pig terrine and lamb's lettuce in vinaigrette, melting leeks, soft chicken roasted in its juice, big rigatonis with truffles... It's quite well done and in a charming setting so we embrace! The patio, a small haven of freshness, is a true jewel, heated and pleasant in all seasons. There is no denying: Chef Vincent Poette makes wonders!
Members' reviews on HÔTEL DU NORD
Nous avons dégusté la grande salade : bon assaisonnement , un plat correct
Brucheta très bonne ainsi que le gaspacho.
Un long moment d'attente entre les boissons chaudes ou fraîches et le brunch lui même.
Personnel aimable.
J'y retournerai.
petite terrasse et la salle à l intérieur est joliement décorée . Cuisine juste et goûteuse. Bravo à la cheffe, nous nous sommes régalés !
Mais grosse déception sur le contenu de l'assiette. Frites, oeufs mayonnaise, tartine très dure, qq feuilles de mesclun, tarama.
Attente très longue.