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Address known for its fusion cuisine, its sweet nectars, and its gourmet dishes with local products.
Located in the pretty neighbourhood of the Saint-Martin canal and within walking distance from its romantic footbridge of Recollets, Le Verre volé has built a good reputation thanks to its fusion cuisine and its soft wines. Here, natural wines are honoured and are even used as decoration. The owner, Cyril Bordarier, serves very gourmet dishes prepared with local products. We like the starter served with a drink of the house. You will quickly finish the tuna tataki, perfectly cooked and the crunchy vegetables are really delicious. As for the dessert, you have figs roasted with rosemary, textures are excellent here and the pecan totally convinced us. As for the delicatessen side, you easily fall for one of the many sandwiches of the day: cod crumbs and candied fennel, sausage with olive cream, or chistorra and manchego potato. Its only downside is the service that is almost pathetic.
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Members' reviews on LE VERRE VOLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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A guy who seemed like the manager of the place told us we couldn’t stay if we didn’t order something for dinner. We never say we were not having dinner we just told him for the moment we just wanted that, but still wasn’t enough: either we order more food by his imposition or we left.
It was such an awful experience that even when we intended to eat something, we decided to look for another place.