Results Seafood Restaurant Paris

CLAMATO

Seafood & fish restaurant • €€
4.4/5
• 26 review
Closed - Open to 19h00 • Opening hours

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80, rue de Charonne, 75011Paris, France
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01.43.72.74.53
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2024
Recommended
• 2024

Beach hut offering seafood, a menu of various dishes and tapas, oysters, and meats.

For those who don't already know, Clamato is one of Bertrand Grébaut's gastronomic offspring, just a stone's throw from his award-winning elder Septime. This iodized restaurant sails between Saint-Jean-de-Luz, L'Ile-d'Yeu and Concarneau, sourcing ultra-fresh products from sustainable artisanal fishing. On the plate, thanks to the chef's talent, you'll find porcini mushrooms and abalone with hazelnut sage butter, or a ceviche of pollack and mandarin satsuma, among other delights. Oysters and seafood are also on the menu.

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Members' reviews on CLAMATO

4.4/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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loic b.
loic b.
Visited in march 2024
Accueil hyper désagréable !!!. Dimanche soir 20h45, une soit disant hôtesse glaciale, bien plus hautaine que hôtesse nous refuse un table et même le bar malgré notre déception au prétexte que la liste d’attente est déjà pleine alors qu’il y a plusieurs tables libres ou en train de payer, de la place au bar et personne devant la porte.
Ça se la pète a mort !!!
Never again pour nous.
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asnat g.
asnat g.
Visited in february 2024
מותק של מקום! מולים ואוייסטרים מעולים במחיר נהדר , אווירה נהדרת המחירים סבירים.
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Hung L.
Hung L.
Visited in february 2024
Must try seafood restaurant when you visit paris, will come back again
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Selçuk .
Selçuk �.
Visited in february 2024
Harika ve değişik balık menüsü, az ve iyi şarap seçimi, ama kendi etiketleri olan Şampanyasını (VOUETTE & SORBEE) tavsiye ederim.
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Jing L.
Jing L.
Visited in february 2024
Une expérience gastronomique inoubliable au Clamato! Ce restaurant populaire offre une grande variété de tapas, chacun étant une création savoureuse aux saveurs raffinées et délicates. Cependant, il est fortement recommandé de réserver à l'avance, car l'endroit est très fréquenté.
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