GRANDS VERRES
Go there and contact
Restaurant in Paris composing the dishes with the seasons and the arrivals of the entry in the dessert.
The Palais de Tokyo is an exceptional place, synonymous with modernity and grandeur. His new restaurant Grand Verres is the same. Designed as a great nef, the room is impressive. Under a rainy rain, guests take a walk along a bar of 13 meters or around a alcove table. The frame is quite intimate despite the 170 guests of the hotel. Thanks to the Parisian agency Lina Ghotmeh-Architecture and the team of Quixotic Projects, professionals of good taste who have made this place a place of choice. In the kitchen, American chef Preston Miller has made a successful entrance to dessert with season and season. Everything with a breathtaking view of the Eiffel Tower, difficult not to be convinced…
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on GRANDS VERRES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
