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Address in Paris elaborating reassuring dishes of grandmothers and tapas.
This address is the result of many influences. The setting has perfumes from Italy, the New York Bronx and seems to have been influenced by modern designers - those who love exotic lighting and bars with surrealist shapes. This affair is the result of the imagination of David Rougier, an expert in fork lift and cork, when he opened Le Coup d'oeil he decided to share his passion. At lunchtime, the plates are filled with reassuring dishes from our grandmothers like beef bourguignon or sausage purée, while on some evenings the tables move to welcome artists for live concerts. The kitchen, more frivolous, will be satisfied with handing out the tapas without defects.
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De bon conseil pour le vin, le Grolleau était parfait !