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Restaurant offering cold and hot tapas, dishes with fresh products, grilled kebabs, seafood.
Rocio and Chantal's restaurant really doesn't look like much from the outside. When you enter, you come across the usual bullfighting posters, azulejos and bullfighter busts that make up the decoration of this former butcher's shop where it is better to come with a group of cheerful drills to warm up the already very Spanish atmosphere. On the menu of this fair (the celebration), cold and hot tapas, dishes made with fresh products, delicatessen, grilled skewers and the house's main specialities: paella with chicken seafood or chorizo or any seafood. The welcome is worthy of the atmosphere that prevails at tables !
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Fréquenté à plusieures reprises depuis quelques années qui offrait une excellente cuisine, notamment une paella copieuse et exceptionnelle. Nous y sommes allés récemment et plus rien de comparable...
Cela est très dommage et ne mérite vraiment plus sa réputation !