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Restaurant with a chic bistro decor, offering Sicilian cuisine reminiscent of the chef's childhood.
A whole family works in this restaurant called: Les Amis de Messina. Ignazio Messina is in the kitchen; his sister Rosangela and his cousin Salvatore are in room. The address enjoys a bistro and chic decor with stone walls and wooden tables, and where guests can also ogle on the slightly cuisine open onto the room. On the first floor, a small room can accommodate 8 people in total privacy. Ignazio bathed during his childhood in the Sicilian cuisine at the restaurant of his parents at Cefalu and can perfectly portray it by adding his personal touch, more modern. We recommend to lovers stuffed sardines with dry raisins, pine nuts, mint, and zes tof orange, laurel, garlic and cheese. It is sublime! The pebbles stuffed veal with bacon, cheese, mint, garlic and laurel are delightful. All pasta is completed in the original way and cooked al dente. We were waiting the chef with the desserts. He was not coming of it so badly, among others, its biscuits with cinnamon, stuffed with sweet ricotta.
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Members' reviews on LES AMIS DE MESSINA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bon acceuil et service excellent.
Rien à redire sur les plats et les boissons ????
À refaire
(Avis d'origine)
一个月连续去了两次！前菜小食都特别好，意大利面也不错
Le service était impeccable ????
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Le service était excellent et nous avons été servies relativement vite.
J'ai choisi des pâtes à la vongole et mon ami une burrata. Les pâtes étaient très bonnes mais manquaient un peu de coquillages (qui étaient assez petits par ailleurs) pour un prix de 26 euros. La burrata était bonne aussi mais un peu petite pour le prix.
Sinon la présentation des plats est belle et le décor est très mignon. Les serveurs sont aux petits soins (presque trop formels!).
Merci pour ce bon moment