Café and restaurant, close to the Ledru-Rollin metro station, offering an excellent morning brunch and home-cooked food from near and far
This discreet restaurant near the Ledru-Rollin metro station is well worth a visit. Open as a specialty café during the day, you can enjoy an excellent, hearty brunch all day long (eggs, pancakes, burger) and come for a drink in the afternoon. It's also a great place for privatization, open evenings on request, with a cuisine that renews its menu every season, whether it's for sharing or not. Paul, the chef, has worked his way up through the ranks of some of the world's top establishments, and is developing his expertise through fresh, home-cooked dishes made from local produce.
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