Between Bastille and Nation lies this up-and-coming patisserie, which is slowly becoming a neighbourhood staple. The secret? An incredible mastery that allows the place to offer revisited classics, or original creations that are not lacking in flavour. The millefeuille is as creamy as you could wish for, the strawberry tart as airy as you could wish for, and the Paris-Brest, one of the house's must-tries, is to die for. Last but not least, Magnolia also offers excellent sandwiches, which are also a new departure.
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Members' reviews on MAGNOLIA
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