Industrial-style Breton crêperie offering good crepes and galettes, as well as quiches and a gratin of the moment.
This industrial-style decor is rather unusual for a Breton crêperie. But the whole is a success. Although the house also offers quiches and a gratin of the moment, it's above all for its galettes and crêpes that people come to eat. The menu is short: there are six savory options (Vegetarian, Baltic...) in addition to the full menu and a triplette (egg with a choice of cheese and charcuterie). For us, it was a complete - generous in cheese, but lacking a little pep - and a crepe with applesauce. Good, though. Friendly welcome.
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Members' reviews on LES DOCKS 13/14
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les crêpes sont très bonnes, le service efficace et plaisant.
Très bonne playlist rock indé