Restaurant constituting a bistronomy den with its excellent proposals, its lunch formulas, and its delicious cocktails
The table is intended to be gourmet and elegant - and it is! Lilian Douchet, whose pseudonym Doudou Kitchen earned him a good reputation during his confinement, is in charge. This is a house of fine dining. The menu is deliberately short, revealing creative dishes - such as poached razor clams with celery tartar and yuzu sauce - or comforting ones, like beef carrots or crispy poultry with Jerusalem artichokes. Contemporary decor and lovely terrace.
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Members' reviews on DAME AUGUSTINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil et service impeccables
Je recommande grandement