O CORCOVADO
Restaurant offering a family and authentic cuisine with unique flavors.
In 2006 Claudia and Sebastien founded O Corcovado Montparnasse, today Star of Brazilian Gastronomy rewarded by the Brazilian Ministry of Tourism and the Cebrais (Centro Brasileiro de Integração Social). A beautiful reference! Very recently revised decor, family kitchen, chaloupée trend music jazzy, interpretive servers: it is the colourful cocktail that makes this restaurant a success. The discovery of the Brazilian gastronomy is done through authentic cuisine and unique fragrances. In the entrance, you will be recommended for the Casquinha De, a crab stuffed with the oven roast and slightly recorded. In addition to a traditional feijoada, we can stop the choice on the bobo of camarão, a succulent shrimp dish lusatian with coconut milk. The menu of desserts lacks a bit of originality (mousse with passion, half-baked chocolate, caramel cream…) but we have been so on before, that frustration is not great.
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Members' reviews on O CORCOVADO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Toujours aussi bon. Un excellent moment
Petite équipe efficace et souriante ( pourtant il manquait exceptionnellement du monde )
Je reviendrai avec plaisir.
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Merci Seb et Claudia pour ce moment gourmand