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Restaurant with a rather intimate atmosphere offering traditional cuisine.
A small room, an intimate atmosphere, background indian music, a good number of neighborhood regulars, a friendly service, discreet and attentive at the same time, so could we summarize the atmosphere of this restaurant with a tandoor oven, in which bread, as well as some recipes are cooked. The cuisine is traditional and for each dish, there is a very practical indicator of spice level. Here, you can eat pieces of fish macerated and prepared on the spit, chicken prepared in about twenty spices or one of the chef's specialties: a delicious piece of curry, grilled chicken, lamb and prawns. A fine selection of vegetarian will be noted. Unusual Indian wine list, but of good quality.
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